Pabulum

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  • Sample the local cuisine whenever possible
  • McDonald's is the same in Europe as it is here, except you can get beer. Save eating there for when you are running low on money.
  • My typical gastronomic schedule:
    • Breakfast: eat a lot as it is usually provided by the hotel (sneak a couple of biscuits and some fruit for lunch if you so desire)
    • Lunch: short and small (read cheap); often from a street vendor or grocery store
    • Supper: relaxing, sit-down meal at a restaurant with friends. Great way to recap the day, swap stories and plan the next. Have a couple of pints; you deserve it after a hard day of touring.